UVA - divine dinning
With a stunning panoramic view over the city of Funchal, Uva restaurant pays homage to the pleasure of eating, and bestows upon all who visit, an inventive cuisine of fusion that elevates the authenticity of the regional produce.
Chef Anthoine Westermann, distinguished with 3 Michelin stars and renowned worldwide, presides over the kitchen, combining French savoir faire with the best regional produce.
Visit UVA, on The Vine’s roof terrace and with the city at feet, enjoy a unique experience of the senses.
Private Gourmet Room
UVA reserves a unique and intimate space so you can enjoy our Haute cuisine in a more private setting. This space is available for up to 12 persons